Elegant Plated Dinner

First Course

Port Poached Pear Salad
Gorgonzola Dolce & Toasted Walnuts
Mixed Field Greens

Second Course

Yukon Gold Potato Gnocchi
Black Truffle & Wild Mushrooms
Fresh Pea Coulis


Seared Sea Scallops
Paprika Glazed Fingerling Potatoes & Herb Broth
Heirloom Tomato, Broccoli Rabe,
Preserved Lemon Bouquet

Vegetarian Option

Dream Galette
Course Italian Polenta, Shaved Vegetables
Roasted Red Pepper Coulis


Chocolate Pyramid
Moist Chocolate Cake with a Rich Dark Chocolate Mousse
Raspberry Cream Center, Glazed with Chocolate & Gold Chards
Fresh Raspberry

Artisan Bread
Whipped Butter

We would be delighted to assist with your event! To contact us please complete the form below. You may also call us at 650-554-1651650-554-1651.